Egg White Protein Powder
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Inclusive of all taxes
Brand | NUTRICION MAX |
ITC-HSN: | 253010 |
Minimum Order Quantity: | 1 |
Accept Small Orders | No |
Country Of Origin: | India |
Our export-grade Egg White Protein is a highly nutritious, long-lasting ingredient ideal for baking, cooking, and fitness formulations. Made from premium egg whites through a controlled dehydration process, it delivers consistent quality, easy preparation, and excellent shelf stability. Perfect for bakeries, food manufacturers, and health-focused brands worldwide.
Features:
- High in protein, vitamins (B12, riboflavin), and minerals
- Long shelf life – ideal for storage and transport
- Easy to rehydrate for use in baking or cooking
- Reliable performance in recipes and formulations
- Suitable for export and global food supply chains
Attributes:
- Product Type: Egg White Protein / Egg Powder
- Processing: Dehydrated from fresh eggs
- Form: Powdered (Rehydratable)
- Applications: Baking, cooking, nutrition, industrial food prep
- Shelf Life: Long-lasting at ambient storage conditions
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Additional Information
Product Overview
Our Egg White Protein, also referred to as egg powder, is a high-quality ingredient produced through advanced dehydration of fresh egg whites. This results in a shelf-stable, protein-rich powder ideal for commercial food production and health-oriented applications.
Rich in Nutrition
Packed with essential nutrients, our egg powder retains the full protein content of fresh eggs and includes vital vitamins such as B12 and riboflavin, as well as minerals like iron and zinc. It offers a complete amino acid profile, making it a top choice for nutrition-focused formulations.
Versatile and Convenient
Used extensively in baking, cooking, and protein-enriched products, egg powder is a time-saving alternative to fresh eggs. It can be easily rehydrated with water to form a liquid equivalent, offering flexibility without compromising quality.
Extended Shelf Life
One of the key benefits of egg powder is its long storage life. It can be stored at room temperature without refrigeration, making it ideal for export, bulk supply, and long-distance distribution.
Applications
Suitable for bakeries, ready-to-eat food manufacturing, sports nutrition brands, institutional kitchens, and more. Egg powder provides cost efficiency, reduced food waste, and streamlined production while ensuring consistency in recipes. -
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